In 2021, Nasa grew Hatch chile peppers in microgravity; after 137 days, the plants produced 26 peppers with unusually straight stems |
In 2021, Nasa grew Hatch chile peppers aboard the International Space Station for the first time, producing edible fruit after 137 days in microgravity. The Plant Habitat-04 experiment was designed to test whether a fruiting crop could survive and produce food in orbit, an important step towards growing fresh produce during future missions to the…
