New wheat variety raises yield bar, packs higher protein, iron too: PAU | Chandigarh News
PAU’s new wheat variety, PBW 887 Ludhiana: Punjab Agricultural University (PAU) has developed and released a new wheat variety, PBW 887, for timely sown and irrigated conditions in Punjab, reporting higher yield potential, good grain quality and moderate resistance to major diseases.PBW 887 recorded 1.4% higher yield than PBW 872, released by PAU last year,…
